Farmer’s Flame Fermented Hot Sauce

125g | R85.00

Bring the fire with Farmer’s Flame, a small-batch, lacto-fermented hot sauce crafted from fresh chillies, cayenne pepper and apple cider vinegar. Fermentation develops a deep, tangy flavour and a complex, satisfying heat that enhances your food without overpowering it.

Drizzle it over eggs, pizza and grain bowls, or add a fiery finishing touch to grilled meats, roasted vegetables, burgers and tacos. A little goes a long way, but you may find yourself reaching for it at every meal.

Ingredients: Fresh chillies, cayenne pepper, apple cider vinegar, purified water and Ancient Salts.

Free from: Added sugar, preservatives and artificial colourants.

Flavour profile: Bright, tangy and deeply savoury, with a bold fermented chilli kick.